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cashew & cranberry energy balls in clear glass latte mug with checked towel

cashew & cranberry energy ball

These three-ingredient cashew & cranberry energy balls are super simple, delicious and perfect for a quick on the go snack.
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Cook Time 5 minutes
Course Snack
Cuisine Sweets
Servings 12 balls
Calories 71 kcal

Equipment

  • food processor

Ingredients
 
 

  • 50 grams dates pitted
  • 50 grams dried cranberries
  • 100 grams cashews

Instructions
 

  • First add the dates to the food processor and pulse on high for 30 seconds until the dates are broken into small pieces
  • Add in the cranberries and cashews and continue to blend on high for two minutes until large cashews are broken down and mixture is well combined.
  • Take a tablespoon of the mixture and roll into a ball.
  • Continue rolling into balls until mixture is used up.
  • Place in a container and let rest in fridge for atleast 1 hour.
  • Store in the fridge.

Nutrition

Serving: 1ballCalories: 71kcalCarbohydrates: 9gProtein: 2gFat: 4gSaturated Fat: 1gSodium: 1mgPotassium: 84mgFiber: 1gSugar: 6gVitamin A: 1IUVitamin C: 1mgCalcium: 5mgIron: 1mg
Keyword cashews, cranberries, dates
Tried this recipe?Mention @plantbased_petite or tag #plantbasedpetite!